1 can spaghetti sauce
1 can alfredo sauce
1 bag cheese (Mozzerella is best)
1 pound penne pasta
1 can chopped olives (optional)
chopped pepperoni (optional)
Cook pasta according to package directions. Mix sauces and cheese. stir in pasta. bake at 350 for 1/2 hour in a 9x13 pan. You can add any veggies. My family likes olives and pepperoni.
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