Bacon Quiche-Amy

This is a very basic quiche, but that's the way I like it!

3 eggs
1 1/2 cups milk
1/4 cup butter or margarine, melted
1/2 cup biscuit/baking mix
Dash of pepper
8 bacon strips, cooked and crumbled
3/4 cup shredded cheddar cheese

1) In a blender, combine eggs, milk, and butter. Add biscuit mix and pepper; cover and process for 15 seconds. Pour into a greased 9 inch pie plate. Top with bacon and cheese.
2) Bake at 350 degrees for 30-35 minutes or until toothpick inserted in the center comes out clean. Let stand for 10 minutes before cutting. Enjoy!